Spearmint

This is a vigorous, spreading herb with flavorful leaves that’s easy to grow and perfect for patio containers.

Perfect for cooking or as a garnish, Spearmint is best fresh, harvested as soon as you see it bloom. Spearmint spreads through its roots, making it difficult to maintain in the garden, so we recommend you grow it in pots. Use its leaves with vegetables and in any summer drink, especially mojitos.

Crop period : April – October

Botanical name : Mentha spicata

Type : Whole leaves | Large cut | Crushed leaves | T.B.C | Sifting